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Italian Pesto and Pepper Orzo Salad

Italian Pesto and Pepper Orzo Salad


A quick and delicious salad thats full of peppers, pesto and orzo pasta.MORE+LESS-

1/4

cup yellow bell pepper, diced small

1/4

cup red bell pepper, diced small

1/4

cup orange bell pepper, diced small

1

medium shallot, diced small

1/2

cup pesto (use your favorite!)

1/4

cup grated Parmesan cheese

1

teaspoon red wine vinegar

1/4

teaspoon black pepper

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  • 1

    Bring a pot of water to boil and season with a half tablespoon of sea salt.

  • 2

    Add in the orzo pasta and cook as directed on the box. Once al dente, drain and add to a large bowl.

  • 3

    To the pasta: Add the diced peppers, shallot, pesto, Parmesan cheese, red wine vinegar and the black pepper. Stir to combine.

  • 4

    Refrigerate for at least one hour before serving.

No nutrition information available for this recipe


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